

WATER SOYBEAN OIL ROOT BLEND (HORSERADISH AND WASABI) DISTILLED VINEGAR HIGH FRUCTOSE CORN SYRUP CORN STARCH SUGAR SALT EGG YOLKS MUSTARD FLOUR LEMON JUICE CONCENTRATE ARTIFICIAL FLAVORING XANTHAN GUM EDTA-CALCIUM DISODIUM (TO PROTECT FLAVOUR AND COLOUR) NATURAL WASABI FLAVOUR YELLOW 5 BLUE 1