

NOODLE : WHEAT FLOUR, BUCKWHEAT FLOUR, TAPIOCA STARCH, REFINED SALT, SPIRITS, CORN STARCH, BLACK RICE FLOUR, MIXED FORMULATION (ACIDITY REGULATOR, EMULSIFIER) LIQUID SOUP : REFINED WATER, SUGAR, SOY SAUCE (GLUTEN, BAY SALT, HIGH FRUCOSE CORN SYRUP, DEFATTED SOYBEAN, WHEAT), SALT, CORN SYRUP, KATSUO EXTRACT, ANCHOVY EXTRACT, MONOSODIUM GLUTAMATE, SPIRITS, ACIDITY REGULATOR 1, ACIDITIY REGULATOR 2, ACIDITY REGULATOR 3 MUSTARD OIL