

NOODLES: WHEAT FLOUR (FLOUR NIACIN IRON THIAMINE MONONITRATE RIBOFLAVIN FOLIC ACID) WATER TAPIOCA STARCH SALT SODIUM BENZOATE (PRESERVATIVE) NATURAL FLAVOUR LACTIC ACID SOUP BASE: SALT SUGAR MONOSODIUM GLUTAMATE FISH STOCK POWDER (SALT MONOSODIUM GLUTAMATE SUGAR BONITO POWDER BONITO EXTRACT) HYDROLYZED SOY PROTEIN BONITO POWDER SOY SAUCE POWDER (WHEAT SOYBEAN SALT MALTODEXTRIN) NATURAL FLAVOUR KOMBU POWDER MALTODEXTRIN DRIED LEEKS SODIUM BICARBONATE DISODIUM INOSINATE DISODIUM GUANYLATE DISODIUM SUCCINATE SOYBEAN OIL SILICONE DIOXIDE CARAMEL COLOUR