En 
Kor 
BROTH: WATER, SUGAR, VINEGAR (WATER, ETHYL ALCOHOL, DEXTROSE, DARK BROWN SUGAR, BARLEY), CONTAINS 2% OF LESS OF: RADISH, HIGH FRUCTOSE CORN SYRUP, SALT, CORN SYRUP, YEAST EXTRACT, SOY SAUCE (WATER, SOYBEANS), CITRIC ACID, LIME, MALTODEXTRIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, DEXTRIN, LEMON, ETHYL ALCOHOL (TO PROTECT QUALITY), GARLIC, BEEF BONE EXTRACT (WATER, BEEF BONE, SALT), PEAR, GINGER, GREEN ONION, KELP, MALIC ACID, HYDROLYZED TUNA PROTEIN, HYDROLYZED FISH PROTEIN (CROAKER, CUTLASSFISH), BLACK PEPPER, GUAR GUM, CANOLA OIL, ENZYME. ARROWROOT NOODLE: WHEAT FLOUR, WATER, BUCKWHEAT FLOUT, PRESSED ARROWROOT, SWEET POTATO STARCH, CONTAINS 2% OR LESS OF: TAPIOCA STARCH, ETHYL ALCOHOL (TO PROTECT QUALITY), ACORN POWDER, SALT, MALTODEXTRIN, CELLULOSE, SODIUM CARBONATE, POTASSIUM CARBONATE, WHEAT GLUTEN, GUAR GUM. SPICY SAUCE: CORN SYRUP, ONION, RADISH, WATER, HIGH FRUCTOSE CORN SYRUP, RED PEPPER POWDER, GARLIC, SUGAR, SALT, ETHYL ALCOHOL (TO PROTECT QUALITY), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, KOJI), BEEF BONE EXTRACT(BEEF BONE, WATER, SALT), CONTAINS 2% OR LESS OF: PAPRIKA OLEORESIN (FOR COLOR), CITRIC ACID, GINGER, BLACK PEPPER POWDER, XANTHAN GUM, CAPSICUM OLEORESIN, DISODIUM INOSINATE, DISODIUM GUANYLATE. MUSTARD SAUCE: WATER, MUSTARD POWDER, CORN SYRUP, VINEGAR (WATER, DEXTROSE, ETHYL ALCOHOL, YEAST EXTRACT), MUSTARD OIL. CONTAINS: WHEAT, SOYBEANS, TREE NUTS(ACORN), FISH (TUNA, COAKER, CUTLASSFISH).
