En 
Kor 
RAMEN NOODLES: WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), WATER, PROPYLENE GLYCOL, TAPIOCA STARCH, LESS THAN 2% OF THE FOLLOWING: SALT, SODIUM CARBONATE, WHOLE EGG POWDER, EGG WHITE POWDER, SORBITOL, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, ASCORBYL PALMITATE, RAPESEED OIL, POTASSIUM CARBONATE, YELLOW #5 SOUP BASE: SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), MONOSODIUM GLUTAMATE, SALT, WATER, CANOLA OIL, CHICKEN BROTH CONCENTRATE (CHICKEN STOCK, SALT, CHICKEN FAT, NATURAL FLAVOR, SUGAR, MALTODEXTRIN, YEAST EXTRACT, STABILIZER TXANTHAN GUM, PROPYLENE GLYCOL ALGINATE]), GARLIC POWDER, OPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE CONTAINS: WHEAT, EGG, SOY
