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FISH CAKE SOUP: FISH PASTE(GOLDEN THREADFIN BREAM HAIR TAIL) WHEAT STARCH FLOUR CARROT GREEN ONION ONION SALT SUGAR SQUID CHEONGYANG PEPPER FISH CAKE EXTRACT (REFERENCE GROUP DEXTRIN SUGAR SALT)0.59% FLAVOUR ENHANCER D-XYLOSE NOODLES: FLOUR STARCH SALT FRIED TOFU BAG: FRIED TOFU 30% [SOYBEAN SOYBEAN OIL CALCIUM CHLORIDE CALCIUM SULFATE 1.33% (MIXING AGENT CALCIUM CARBONATE LECITHIN)] GLASS NOODLES 40% (SWEET POTATO STARCH SULFUR DIOXIDE) CABBAGE 8% OAK ONION GREEN ONION SHIITAKE MUSHROOM MIXED SOY SAUCE (BREWED SOY SAUCE ACID-DECOMPOSED SOY SAUCE) WHITE SUGAR PEPPER POWDER GARLIC GINGER BAR RICE CAKE: RICE SALT SAUCE: REFINED WATER SUGAR BREWED SOY SAUCE (DEFLATED SOYBEAN WHEAT BAY SALT OTHER FRUCTOSE (GLUCOSE SOLUTION) LIQUOR (SUGAR CANE)) SALT CONCENTRATED SOUP BASE (SEAFOOD EXTRACT (SARDIN EXTRACT BONITO EXTRACT SOY SAUCE SALT)) HYDROLYZED SOYBEAN PROTEIN SOY SAUCE (DEFATTED SOYBEANS WHEAT SALT GLUCOSE WATER) KELP EXTRACT LIQUOR (SUGAR CANE)) COMPOUND SEASONING FOOD (SEA BREAM TUNA SALT PURIFIED WATER) FLAVOUR ENHANCER CARAMEL PIGMENT GRAPEFRUIT SEED EXTRACT CONTAIN: FISH (HAIR TAIL GOLDEN THREADFIN BREAM SEA BREAM TUNA) WHEAT SOY EGG
