" NOODLES: WHEAT FLOUR, WATER. SALT, CANOLA OIL, SODIUM BENZOATE, SODIUM CARBONATE, POTASSIUM CARBONATE, YELLOW #5. NET WT. 16.4 OZ. (4659) SOUP BASE: SUGAR, SALT, MONOSODIUM GLUTAMATE, POWDERED SAUCE (SALT, SUGAR, POWDERED VEGETABLE (CABBAGE, ONION, CARROT). MONOSODIUM GLUTAMATE, DEXTRIN, CARAMEL COLOR. POWDERED VINEGAR, SPICES, MALIC ACID, CITRIC CARAMEL COLOR, SPICES, SOY ACID, ACETIC ACID), CARAMEL COLOR SAUCE POWDER (SOY. DALT), DEXRIN SAT, CARAMEL COLO SAUCE (WHEAT, SOYBEAN, ARAMEL COLOR, MONOSODIUM CID VEGETABLE OIL (RAPESEED INATE, DISODIUM GUANYLATE. GLUTAMATE), MAL OIL), DISODIUM IN NET WT. 1.06 OZ: CONTAINS: WHET 1.06 OZ. (30g) SOY, SARDINE, BONITO, MILK. "