En 
Kor 
CREAM CHEESE [MILK CREAM (MILK) SALT STABILIZER (LOCUST BEAN GUM GUAR GUM) STARTER CULTURE SUGAR MILK CREAM [WATER PROCESSED FAT AND OILS (PALM OIL TOCOPHEROL) MILK CREAM (MILK) PROCESSED FAT AND OILS (MILK FAT PALM OIL) MILK SKIM MILK POWDER PALM OIL SUCROSE ESTERS OF FATTY ACIDS SOY LECITHIN SODIUM METAPHOSPHATE PROCESSED BUTTER (MILK COCONUT OIL MILK SOLID NONFAT RAPESEED OIL CREAM (MILK) WATER) POLYGLYCEROL ESTERS OF FATTY ACIDS CREAM FLAVOUR (MILK) SODIUM HYDROGEN CARBONATE BUTTER MILK FLAVOUR XANTHAN GUM EGG WHITE EGG YOLK WHEAT FLOUR CORN STARCH PROCESSED SUGAR PRODUCT [GLUCOSE SYRUP (GLUCOSE SYRUP SODIUM BISULPHATE) WATER PECTIN CITRIC ACID SODIUM ALGINATE CARRAGEENAN XANTHAN GUM TRISODIUM CITRATE POTASSIUM SORBATE CALCIUM PHOSPHATE POTASSIUM CHLORIDE APPLE FLAVOUR SOYBEAN OIL (SOYBEAN TOCOPHEROL SILICONE RESIN) LEMON JUICE CONCENTRATE (LEMON) SHORTENING (SOYBEAN OIL PROPYLENE GLYCOL ESTERS OF FATTY ACIDS POLYGLYCEROL ESTERS OF FATTY ACIDS LECITHIN) SALT DISTILLED SPIRITS (WATER COOKING WINE RUM FLAVOUR CARAMEL COLOURING) BAKING POWDER CONTAINS: EGG MILK WHEAT SOY MAY CONTAIN: CRUSTACEANS (CRAB SHRIMP) MOLLUSCS (OYSTER SQUID) SESAME TREE NUTS PEANUTS
