En 
Kor 
WHEAT FLOUR CUSTARD CREAM (COM STARCH SYRUP SUGAR SHORTENING (PALM OLEIN PALM OIL BUTTER FLAVOUR) OLIGOSACCHARIDE FOOD STARCH MODIFIED STARCH ?KIM MILK POWDER WHEY PROTEIN POWDER MIXED FORMULATION (GLYCINE GLUCONO-O-LACTONE CYCLIC DEXTRIN POLYGLYCEROL ESTERS OF FATTY ACIDS) AGAR CITRIC ACID ARTIFICIAL FLAVOUR MIXED FORMULATION (SILICONE RESIN SORBITAN FATTY ACID ESTER POLYSORBATE 60 SODIUM CARBOXYMETHYL CELLULOSE) MIXED FORMULATION (CAROTENE POLYGLYCEROL ESTERS OF FATTY ACIDS VITAMIN E CITRIC ACID) RIBOFLAVIN) SUGARS (SUGAR HIGH FRUCTOSE CORN SYRUP) SHORTENING MAGARINE RICE WINE EGG PEANUT YEAST PEANUT BUTTER (PEANUT POLYGLYCEROL ESTERS OF FATTY ACIDS) WHEY POWDER SALT BAKING POWDER OXIDIZING AGENTS (WHEAT FLOUR SODIUM STEAROYL-LACTATE ASCORBIC ACID A-AMYLASE HEMICELLULASE) POLYGLYCEROL ESTERS OF FATTY ACIDS OXIDIZING AGENTS (ACETIC ACID POLYGLYCEROL ESTERS OF FATTY ACIDS FORTIFYING NUTRIENT(VITAMIN B1) KONJAC FICONCE EXTRACT POWDER DEXTRIN) BREAD IMPROVER (WHEAT FLOUR SEAWEED POWDER ISOLATED SOY PROTEIN ASCORBIC ACID A-AMYLASE CELLULASE) SODIUM BICARBONATE PEANUT FLAVOUR LACTIC ACID CONTAINS: EGGS MILK WHEAT SOY PEANUTS MAY CONTAIN: CRUSTACEANS (CRAB SHRIMP) MOLLUQUES (OYSTER SQUID) SESAME TREE NUTS
