WHEAT FLOUR SQUID BREAD CRUMB VEGETABLE OIL STARCH SALT VEGETABLE PROTEIN SPICES DRIED EGG WHITE FLAVONOID CAROTENOID COLORING CARAMEL COLORING SEASONING BAKING POWDER CALCIUM CARBONATE EMULSIFIER STEVIA PROCESSED STARCH SORBITOL SODIUM CASEINATE TREHALOSE FLAVOUR CONTAINS: WHEAT SQUID EGG DAIRY PRODUCTS SOYBEAN