SUGARS (SUGAR CORN SYRUP) LIQUID WHOLE EGG WHEAT FLOUR WATER AZUKI BEANS MALTITOL VEGETABLE OIL (CORN CANOLA) SORBITOL EMULSIFYING AGENT (MODIFIED MILK INGREDIENTS LACTYLATED MONO- AND DI-GLYCERIDES SUCROSE ESTERS OF FATTY ACIDS SORBITAN MONOSTEARATE PROPYLENE GLYCOL MONO FATTY ACID ESTERS SOY LECITHIN) LEAVENING AGENT MIX (SODIUM BICARBONATE SODIUM ACID PYROPHOSPHATE GLUCONO DELTA LACTONE MONOCALCIUM PHOSPHATE POTASSIUM TARTRATE CALCIUM STEARATE LACTYLATED MONO- AND DI-GLYCERIDES CORN STARCH) CONTAINS: MILK EGG WHEAT SOYBEAN