FLOUR OF WHEAT , VEGETABLE ACCEPTED (HIGH-OLEIC SUNFLOWER) 17%, VEGETABLE FIBER, AZUCAR MALTESE SYRUP ( BARLEY, WHEAT ) SEEDS OF CHIA (SALVIA HISPANICA) 3.5% SEEDS LINO, QUINOA SEEDS 3.5 (SODIUM CARBONATE AND AMMONIUM CARBONATE), GARLIC POWDER, DRIED OREGANO, ANTIOXIDANTS ( SODIUM METABISULFITE AND TOCOPHEROL-RICH EXTRACT).